Local historic photos cover the walls, making for interesting browsing and conversation. Turns out we've chosen the oldest cafe in Ramsgate! The friendly staff serve with a smile. Ship models fill the window sills -- confirming that, yes, we are by the seaside.-- And close enough to tune into Radio France-- the local breakfast comedy show with canned laughter and all.
Our tea is hot. Our eggs are runny. Their flavour is delicious -- could it be due to the fact they are Free Range? Does that make a difference? I'm a non-believer, but these are good eggs and probably the first free range eggs we've had on our Breakfasts in Britain journey. I'm open to being convinced.
PS Sorry I'm posting this so late -- a week of holiday takes its toll on routines.
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